Wednesday, February 24, 2010

Simple Chicken "Parmesan"

This is a delicious and quick dinner I just came up with tonight. Nick ate about 3/4ths of the pan--seriously! Hopefully, you'll enjoy it just as much.

Recipe: Serves 2-4 (depending on how hungry you are)

1/4 box spaghetti, cooked and drained
3/4 cup spaghetti sauce
1/4 cup italian dressing (I used this Lite Northern Italian w/Basil & Romano)
3/4 cup shredded cheddar cheese
1/4 cup shredded mozzarella
several frozen pre-cooked chicken strips--grilled or breaded

Heat oven to 400*. Mix sauce, italian dressing, and pasta. In a large oven-proof pan, cook chicken until heated thoroughly and remove from pan. Turn off heat. Place pasta into pan, layer on chicken, and cheeses. Heat in the oven until cheese is melted. (Or broil until cheese is browned.) Serve and enjoy!!


2 comments:

  1. omg cheese. i am so incredibly jealous. when i come home i'm stopping by for dinner.
    miss you guys
    nikki

    ReplyDelete